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Guidelines for the establishment and operation of vegetable oil factories.

By: United Nations Industrial Development Organization.
Material type: materialTypeLabelBookSeries: Document - United Nations.Publisher: New York : United Nations , 1977Description: xi, 116p. : ill. ; 22 cm.Subject(s): Cooking oils | Oil industry | Vegetable oilsDDC classification: 665.32
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General Stacks 		Non-fiction 665.32 UNIDO (Browse shelf) C-01 Available 044995

Includes bibliographical references.

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